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논문 기본 정보
- 자료유형
- 학술대회자료
- 저자정보
- 발행연도
- 2021.5
- 수록면
- 145 - 145 (1page)
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초록· 키워드
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An analytical method was developed for the simultaneous quantitative determination of myo-inositol and L-carnitine as nutritional components in milk-based infant formula using liquid chromatography-tandem mass spectrometry (LC-MS/MS). The infant formula was treated with acid for protein precipitation and chloroform for fat removal. A recovery test of myo-inositol and L-carnitine was performed according to the certified range and reference value from a certified reference material (SRM 1849a, NIST). The limits o^_@span style=color:#999999 ^_# ... ^_@/span^_#^_@a href=javascript:; onclick=onClickReadNode('NODE10558018');fn_statistics('Z354','null','null'); style='color:#999999;font-size:14px;text-decoration:underline;' ^_#전체 초록 보기^_@/a^_#
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